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Antioxidants

  • African Mango Detox
    African mango has also been linked to the reduction of leptins which can help suppress appetite - a highly desired function to help improve the odds of success for any weight loss diet. Studies have also linked African mango to a possible positive effect on cholesterol levels, blood sugar levels, and improved overall health, making it a market-proven option for the highly sought-after function of detoxification.
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  • Alpha-Lipoic Acid
    Alpha-lipoic acid is produced naturally by the body; however, many people also choose to consume ALA supplements for various reasons. In 2019 the journal of Biomolecules published a review of various randomized, double-blind, placebo-controlled, multicenter, two-arm, and parallel-group trials which concluded that ALA could help support weight loss and energy production at the cellular level. Research studies have also shown that ALA offers significant antioxidant properties. Seeing how the body only produces a minimal amount of this compound, many find it beneficial to supplement alpha-lipoic acid by adding supplements to their diet. Research suggests that these supplements offer up to 1,000 times more ALA than regular alpha-lipoic acid food sources such as red meat, yeast, broccoli, spinach, yams, brussel sprouts, beets, and tomatoes, to name a few.
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  • Apple Cider Vinegar Gummies
    All-natural apple flavor, vegan, pectin-based. Apple cider vinegar is one of the most widely searched supplements in The US from 2015 to 2020. Searches surged by 35% in The US and up to 47% worldwide. Top apple cider vinegar sellers, particularly with gummy products, are displaying sustained average sales into the tens of thousands of units per month on eCommerce marketplaces like Amazon. Few supplement options can tout this massive popularity and gummy form is the tastiest delivery option.  
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  • CoQ10
    CoQ10 is responsible for generating cell energy by helping the production of adenosine triphosphate (ATP) and providing protection against oxidative stress and damage. The highest concentration of CoQ10 is found within high-energy organs such as the heart, lungs, liver, and kidneys. In 2018, the global market exceeded $470 million and another recent independent report projects that the worldwide market for Coenzyme Q10 could exceed $1 billion by 2026.
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  • Elderberry
    All-natural mixed berry flavor, vegan, pectin-based. Elderberries are known for being high in nutrients like vitamin C, dietary fibers, and antioxidants. Between 2015 and 2020, elderberry supplements have experienced dramatic growth in overall search engine volume due to becoming more well known in the U.S. - currently, it is 65% more frequently searched than its previous peak. Elderberry supplements are widely sought out as a potential immune system booster.
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  • Melatonin
    Market data estimates that sales could soar as high as $2.7B by 2025. Placing the melatonin market at a projected CAGR of 18.9% between 2019-2025. It is estimated by the Centers for Disease Control and Prevention that around 3 million Americans utilize melatonin regularly, with 87% of adults suffering from sleep-related disorders. Between January of 2015 and December of 2019, searches pertaining to melatonin doubled.
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  • Moringa Oleifera
    Research has found moringa can help promote healthy weight loss, aid in reducing cravings, and provide a source of antioxidants, vitamins, and minerals. The moringa product market is projected to grow at a CAGR of 8%, to over $8.4B by 2027. From Dec 2019 to Dec. 2020, keyphrases like “moringa vitamin” & “moringa capsules” increased in popularity by 150% and 70%. This may indicate a growing trend towards consuming moringa via dietary supplements rather than teas and powders.
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  • Panax Ginseng
    Studies have linked ginseng to improved memory and concentration. Ginseng is very popular among athletes, but market research indicated that it had maintained stable levels of popularity across all consumers in the last five-year period ending in Nov. 2020. The global ginseng extracts market size was valued at $25M in 2020, and it is projected to increase at a CAGR of 6.3%, reaching $40.1M in 2027.
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  • Spirulina
    Spirulina is a blue-green algae that became famous when NASA used it as a dietary supplement for astronauts while on space missions. Multiple studies, (according to the US National Library of Medicine National Institutes of Health) investigating the efficacy of spirulina as a supplement, have shown promising results as a possible antioxidant and anti-inflammatory supplement. In 2018, the global spirulina market size was $348M and is projected to reach $779M by 2026, growing at a rate of 10.5%.
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  • Turmeric
    Market research finds that the global curcumin market size was valued at $58.4M in 2019 and is expected to witness a CAGR of 12.7% over the forecast period ending in 2027. Curcumin, the active ingredient, has received global attention for its potential to provide anti-oxidant and anti-inflammatory benefits. Benefits are best achieved when curcumin is combined with agents such as black pepper, which significantly increases its bioavailability.
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  • Vitamin C
    From the U.S. Department of Health & Human Services Website, “Due to its function as an antioxidant and its role in immune function, vitamin C has been promoted as a means to help… numerous health conditions”. Between 2015 and 2020, the search engine popularity for “vitamin c” surged by as much as 54% in both the United States and other parts of the world. The Global Vitamin C Market is expected to grow from $1.1B in 2020 to $1.5B by the end of 2025.
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